Tag Archive for shopping

Two Questions Answered…

When we meet with clients, we most often hear, “Where do I buy that?” and “What can I pack in the kids’ lunch boxes?”

These are both very good questions, and ones that we struggled with for quite some time.  Like everyone, we get stuck in our ruts with our favorites, both grocery shopping and lunch planning.

I have posted before about Costco, but after the children started back at school, I decided to go on a little adventure at Trader Joe’s.  They have some fantastic deals there and some fun and different items.  This is my most recent haul from TJ’s:

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From left to right:

Organic Broccoli Slaw (you can find the recipe on our blog – the dressing is Keto fabulous!), Tomatoes, Seaweed “crackers” (these are great for soft cheeses – just spread and wrap), Coconut Milk, Aioli Garlic Mustard Sauce, Organic Heavy Whipping Cream, Mushrooms, Sliced Brussel Sprouts, Crunchy Salted Peanut Butter with Flax and Chia Seeds (for the kids), Artichoke Antipasto, Marinated Olives, Whole Milk Yogurt, REAL Stevia, Basil (their spices are a bargain), Whole Brussel Sprouts.

The whole reason I went to Trader Joe’s was to get our favorite snack though:

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YUM!!!!  The Rosemary are our favorite!!!

 

Other great finds at TJ’s are produce, meats, cheeses – lots of cheeses – we especially like the marinated fresh mozzarella, other nuts and seeds – love the pumpkin and sunflower seeds, other items I have yet to find!  Please share your favorites with us!

 

All of my kids are back in school!  It is a jolt after a long summer, but we all love to be back in a routine.

Here are our first day shots:

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Carolyn is doing her first round of Kinder this year, and loving every minute!  She just turned 5 years old.

IMG_4499Colton is on the left – he is our middle child (and loves to tell us about it).  He just started third grade, and is 8 years old. Chaz is now in 5th grade (where does the time go?).  He is 10 years old and our most Keto-adapted of the three.

I only share them so that you know, I am, where many of you are, in this adventure and blessing of parenthood.  It is a challenge, but oh so rewarding!  They have adapted very well to our Keto lifestyle, although I do not force it on them when they are not under our roof.  Generally, as their mother, I can control most of what they eat, but it is important to us (my husband and I) that they do not feel singled out, denied or forbidden.  We do not want to create that “forbidden fruit” syndrome where as soon as they are away from us they run to the nearest donut or candy shop.  They know how they feel when they eat healthy, and the they know how they feel when they eat sugar, so we advise – not demand.  Our hope is, that through our constant example, they will learn to make healthy eating decisions on their own.  I have not heard one complaint about the lunch box yet!!!

 

I thought it would be helpful to share how we have been packing lunch over the past week since we started back to school.

Staples in the lunch box always include:

A Protein – Steak, Fajita Meat, Pepperoni, Salami, Nut Butter, Lettuce Tacos, etc.

Cheese – Mozzarella Cheese Sticks, Baby Bels, Sliced Cheese, Cheese Cubes

Nuts – Mixed Nuts, Cashews, Almonds, Macadamias

A Drink – Milk, Water, Sparkling Water

Other Add-Ins: Olives, Whole Milk Yogurt, Chia Squeeze (a little high in sugar for everyday, but good fiber and a treat for the kiddos), Dark Chocolate (85% or higher), Berries.

Leftovers are great, and often their favorite.

I suggest a quality thermos and decent ice packs.  I always warm the thermos for hot food items by filling the cavity with simmering water for about 5 minutes.  Discard the water and fill with hot food.  It will stay hot until lunch this way.

This is what lunch looked like for my children today:

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The blue ice pack is on the bottom.  The white foil is a cup of sliced salami, mixed nuts, water, leftover steak, and blackberries.  There is some cheese in there too!

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This is the Thermos I use above, and the two types of cheeses I packed.  They will usually eat one for lunch and save the other for snack on the way home.

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The last of the lunch boxes – this is the whole milk kefir on top (yes – it has added sugar, but is a treat filled with great healthy fat just for the KIDS), blackberries, and yummy hot leftover chicken curry in the thermos!

Each child is a little different, and we are always coming up with new things we like and they like.  Stay connected, and we will try to send out our newest, greatest ideas.  We would love to hear from you too!  What low-sugar healthy foods do your kids love?

 

A Little Weekend Adventure

A couple of weekends ago, I made a trip down to our local Farmer’s Market in San Antonio at the Pearl Brewery.  I have been wanting to to go for months to pick up some fresh eggs, but something always seems to get in the way – usually the kiddo’s sports games:-).

I finally had the opportunity at the end of June, and I was not disappointed.  I grabbed my two youngest, yanking them away from their iPad screens almost kicking and screaming, strapped them into the car, and off we went!

As soon as we got there, my son looked at me and said, “Wow!  This isn’t what I expected! It is like a carnival.”

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I have to admit, he wasn’t too far off.  It was much larger than I remembered from a few years ago.  It is very nicely set up, and there were many foods and vendors from which to choose along with music, an information booth, and LOTS of dogs!

I highly recommend going (EARLY) if you have the chance.  I say early because when we arrived around 9:30 there were many options and plenty of stock.  By the time we left at noon, after seeing everything, I was scraping at the remnants of what was left.  I saw there was plenty when we arrived so I didn’t see the need to purchase anything right in the beginning just to carry it around with us.  My recommendation would be to take a cooler, buy as you go, and then stash your items in the car so you can keep shopping and grazing.

And grazing you can go!  My children tasted everything there you could possibly taste!  Look at these happy kiddos!  These do not look like the same children I tortured by pulling them away from their electronics!  These are my happy children.

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Of course, what is not to like after you have just tasted fresh Greek yogurt from grass-fed cows.  There was no more kicking and screaming.  After a bite of yogurt and some tasty cheese, they asked me if they could come back every weekend.

Like I said, I went for eggs, and there were many suppliers for eggs.  The supplier that I liked the most after talking about the hens only had 2 dozen left at noon so I cleaned him out.  Next time, that will be my first stop!

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While I was in the Wholesome Harvest Farms booth getting my eggs, I picked up some delicious yellow squash as well, to make my yummy squash casserole!

The kids favorite booths were the ones with the yogurt and the many artisan cheeses.  They were delicious.  All were made with milk from grass-fed cows.  You can’t go wrong with those nutrients.  Even though I don’t eat yogurt, I certainly let my children eat this fresh one made with all fresh ingredients.

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Right next door was the cheese lady.  Her products were amazing, and the milk was from a farm in Schulenburg, Texas.  Supposedly the best milk in the Lone Star State coming from Jersey Cows that graze the green grass of our great state!  We bought two of the four flavors and they are devine.  My favorite is the black pepper, but the other one was a cumin flavor that was also out of this world!

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We hopped across to the goat milk people and purchased some jalapeño and artichoke cheese made from goat’s milk that is just incredible!  So fresh and smooth.  I spread it on some parmesan crisps for a crunchy snack.

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Moving on, we made it around to the mushroom farmers!  This may be the best yet, but oh how hard to judge.  I bought some portobellos and white mushrooms, all of which I used for stuffing!  Amazing!

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Then on to the meat…Pork and Beef.  There were two pork ranchers, both of which were organic and grass-fed.  The one lady I spoke with seemed to know all about the different farmers and ranchers at the farmer’s market so she gave me some tips, and I purchased from her.  I ended up going with some pork belly.  I had never cooked the pork belly before, but have loved it as a delicacy in restaurants.  It fulfills our fat intake necessity, and actually turned out pretty yummy.  It is almost impossible to find except directly from those who raise pigs so this was the place to find it.

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Then, on to beef!  I found three vendors, and referred to my nice new friend at the pork booth.  She recommended one cattle ranch that has been owned by the same family for generations.  The meat was fantastic.  It was pricey, but worth it!  I purchased some steaks and some ground beef that were all devoured.

We also did buy some beef sticks and dried sausage from one other cattle rancher that the boys ate in no time for a quick snack.  Those beef sticks are one of their very favorite snacks!

When it was time to go, we still had lots of smiles, and a request to return every weekend!  If not for all the samples, just to watch the puppies tour around the market.  There were many.  This was a great outing not only for healthy food, but for family togetherness – away from those mesmerizing flat screens.  I actually got to see my children enjoy each other, nature, great food, and a little culture all mixed in together.

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If you have a chance, try to get out to your local market on a weekend.  It is quite an experience and a great haul at the same time!

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Happy Friday!

Let’s Talk Costco!

IMG_0814Let’s face it…being on a Ketogenic diet with REAL food is not inexpensive!  We are trying to be as healthy as possible, which comes at an expense to our wallets.  In fact, today, while listening to a Livin’ La Vida podcast, a nutrition expert and author was discussing the fact that higher income countries are actually consuming less grains now than low net income countries because those packaged foods and grains cost pennies compared to “real food” which is actually nourishing.  Very sad!  I totally believe it is worth every penny to feed my family well, but at the same time, I try to save where I can!  This is where buying in bulk can help, especially when feeding a hungry family of five.  I have two growing boys that eat constantly.

Now, I do have to say, a high fat, real food diet, keeps you full much longer that the recommended, low fat Standard American Diet (SAD), so in terms of food, you are not eating the same quantity.  There are certain foods that we consume more often than others, so using a store like Costco or Sam’s can help you.  One of the more frequent questions we receive is where we buy our groceries.  The answer is…everywhere, but I don’t shop at every store every week.  I probably make a Costco run every two weeks, so I thought I would share the basics I keep on hand in bulk.

From left to right:

1. Almond Flour:  I have said this before, but do not even try the other brands…Honeyville is far superior to any of the others.  I have tried all of them, and hands down, Honeyville bakes the best with the least amount of heavy texture.  Costco saves you a ton…you can’t find a lower price even on Honeyville’s own website!

2. Berries: (On both sides – All organic!)  While we do not recommend a large amount of fruit on a Keto diet, berries are by far the best choice.  They are the lowest in fructose and have a high amount of anti-oxidants.  These are primarily for the children, but every once in a while, I will have a small handful in a bowl of sugar-free whipped cream (homemade) with Swerve and vanilla for a sweet treat.  Remember to always eat protein and carbs with lots of fat so you stay a fat burner!

3. Avocados: Costco usually has bags of five or six avocados.  I use these for lunch filled with shrimp salad or plain with salt and lime or on salads.  We ALWAYS have guacamole in the house.  We use it on eggs in the morning and meat in the evenings.  You can never have too many avocados.

4.  Cheese: One of the biggest differences between the Ketogenic diet and the Paleo diet is the allowance of dairy.  We love cheese!  I bought the blocks of cheese because many of the shredded cheeses use potato starch to keep the cheese from clumping.  I use my food processor attachment to shred the cheese for large quantities.  I DO cheat, and buy shredded cheese on occasion to keep in the fridge for morning eggs and a quick grab, but the blocks are better as well as cheese sticks.  All are a great buy at Costco or Sam’s.

5.  Organic Ground Meat:  I keep these in the freezer for an easy throw together dinner.  You know we prefer the Grass-fed beef, but in a pinch these are great to have stored.  While not as great as Grass-fed, it is a better alternative than your antibiotic and hormone ridden meats.

6.  Kerrygold Butter:  Need I say more?  I think you all know how we feel about Kerrygold.  It is delicious Grass-fed butter from Irish cows!  It comes in packs of 3 at Costco, so I always pick up a couple when I am there!

7.  Sausage: My kiddos love sausage.  My husband grills it, and we serve it over zucchini noodles or eat it plain.  Kiolbassa is also made in San Antonio so you are supporting a local business if you live here!

8.  Daisy Sour Cream:  I always have sour cream and cream cheese (I buy cream cheese at Sam’s) on hand for sides to add more fat.  Remember, you want full fat.  The low fat and fat free versions are NOT REAL FOOD!  They are filled with chemicals and additives.  Stick with the good ingredients our great-grandparents used, and their ancestors before them!

9.  Veggies:  We LOVE veggies…We are fortunate that Costco has many organic vegetable options.  Not all of them are organic, however, so please wash well!  A friend was over recently, and I was washing fruit with soap and water when she questioned me about it.  Water alone will not wash off the chemicals.  You really need to wash in a fruit and veggie wash or use a soap.  I make a bath of soapy water and soak them in the wash and then rinse in a colander with cold water.  This still does not guarantee the removal of all chemicals, but it is a better bet.  I love the cauliflower, spinach, and mushrooms at Costco.  These are always on my list.  I also stock up on limes in the summer to make infused water and iced tea.  I must admit, that I also like a cocktail on the weekends made with a lot of fresh lime juice mixed with vodka and soda, or dare I say, tequila, for a homemade sugar-free margarita!  One drink usually takes 4 to 5 limes (or more) so that explains the bulk on these.  Broccoli and celery were also on the list this week.  Please make sure you wash your celery VERY well.  It can be a really dirty one!

10.  BACON:  Who can have too much bacon?  Always on the list.  Try to buy bacon as naturally as possible without a lot of curing ingredients.  Each Costco carries different bacon I’ve noticed, so look at your labels.

11.  Coconut Oil:  It is not in the picture, but another staple that we all buy at Costco is Coconut Oil.  This makes great Bulletproof Coffee for all of us each morning!  A definite staple, and a much better buy at Costco or Sam’s.

Any questions or comments?  Leave us feedback.  We would love to hear what Low-Carb High-Fat foods you like to buy at Costco or Sam’s!

Happy Shopping!